Say hi
The fastest way is a phone call.
For custom orders, events, catering, special dietary requests, or anything you can't find on the menu — just reach out. I answer myself.
Phone
The fastest way to reach me. Call or text the bakery line during business hours.
(920) 349-BAKE · (920) 349-2253Email
Best for everything right now — quick questions, custom orders, events, allergen deep-dives. I read it myself.
doughmama.sourdough@gmail.comFacebook
Catch weekly drop announcements and new-bake photos.
Dough Mama on Facebook
Pre-order policy
Pre-orders need 24 to 48 hours of lead time and are pre-paid before production. Specialty items (cakes, large orders) may need a little more runway — call if you're not sure.
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